The thing I miss most when trying to eat clean and healthy is always cake. I love nothing more than a slice of cake or a muffin with a cup of tea, that's my idea of heaven!
So you can only imagine how thrilled I was when I discovered this Weetabix chocolate muffin recipe! With no flour or butter it's a healthier alternative but still satisfies that craving for cake!
What you'll need (to make 5 muffins) :
2 Weetabix
1 Tbsp Cocoa Powder
1 Tsp Vanilla Extract
2 Tbsp Sweetener
2 eggs
1/2 Muller Light Toffee yoghurt
Method:
Pre-heat the oven to 180c
Use a blender to blend the two Weetabix to a very fine powder.
Add the rest of the ingredients to the blender and blend until the mixture is very smooth.
Pour the mixture into 5 muffin cases/tray and bake for 25 mins
Place on a rack and leave to cool. Finally, top with Nutella and banana!
Popular Posts
-
As much as I love autumn and winter it's always a slightly trickier business when it comes to beauty. The wind, rain and cold doesn&... -
Firstly, HAPPY NEW YEAR! It's 2020, what the heck? When did that happen?! I hope you all had a lovely festive period and spent a lot of... -
I'm a sucker for a mid-heel boot and I could not be happier that it's now the perfect boot weather. As soon as I saw these Ca... -
It didn't really dawn on me that my routine was out of whack until I'd lived with my boyfriend for around six months. Before the... -
I've been a contact lens wearer for years now, I needed glasses in secondary school and after a year or so of losing/breaking them m...
Chocolate Weetabix Muffins
Monday 4 May 2015
I love to snack, especially at work, and these peanut butter energy bites are perfect for on-the-go or even as a pre-gym bite to give you a little boost!
What you'll need:
115g creamy peanut butter
60ml honey
1 tsp vanilla extract
150g old-fashioned oats (raw)
Chocolate chips (as many or few as you like)
Method (10 mins):
Add your peanut butter and oats to a bowl, mix in the honey and vanilla extract, finally adding the choc chips at the end.
Either roll small amounts of the mix into balls like I did or you can spread it across a baking tray lined with baking paper to make energy bars.
Once prepared, place the balls or bars in the fridge and leave to set. I usually make these at night so they set overnight and are good to go in the morning!
What you'll need:
115g creamy peanut butter
60ml honey
1 tsp vanilla extract
150g old-fashioned oats (raw)
Chocolate chips (as many or few as you like)
Method (10 mins):
Add your peanut butter and oats to a bowl, mix in the honey and vanilla extract, finally adding the choc chips at the end.
Either roll small amounts of the mix into balls like I did or you can spread it across a baking tray lined with baking paper to make energy bars.
Once prepared, place the balls or bars in the fridge and leave to set. I usually make these at night so they set overnight and are good to go in the morning!
Saturday 2 May 2015
It's Saturday morning which means I have more time to spend on my breakfast (as opposed to weekdays where I wolf down a bowl of porridge in record time) so I like to treat myself and that means pancakes!
I'm still trying to eat as healthily as I can before my summer vacation so these aren't your average pancakes. How, you ask? Well these consist of only three ingredients!
I'm still trying to eat as healthily as I can before my summer vacation so these aren't your average pancakes. How, you ask? Well these consist of only three ingredients!
Subscribe to:
Posts (Atom)